Place chips and milk in a microwave safe bowl. Microwave on medium power for 2-3 minutes, stirring at 1 minute intervals, until chips are melted and mixture is smooth and thick. Stir in cream, butter and peanutbutter until combined. Pour in a greased baking tin, and leave in a cold place until next day. Cut in bite-sizes.
Makes about 1 kg fudge
Additional; Add marshmellows, chopped nuts, chopped candy canes, dried fruit or try milk/mint chocolate, white chocolate or whatever you feel like :)
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